Lunch: Homemade Shamrock Shakes
Ingredients
3 cups Vanilla Bean Ice Cream
1-1/2 cup Whole Milk
1-1/2 teaspoon Mint Extract
1 teaspoon Vanilla Extract
Whipped Cream, Cherries, And Fresh Mint, For Garnish
Instructions
Add the ice cream, milk, extracts and food coloring to a blender and blend until thick and cream. Pour into glasses and top with whipped cream, cherries and fresh mint!
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Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
