Snack: Peanut Butter Cup S’mores Dip

A campfire classic gets an indoor update with this quick and easy recipe for Peanut Butter Cup S'mores Dip!

Ingredients

1 (12-oz.) bag Reese's Peanut Butter Cups
1 (10-oz.) bag marshmallows
Graham crackers, for serving

Instructions

Preheat the oven to 450 °F.
Arrange the Reese's Peanut Butter Cups in a single layer in a 9-inch cake pan. Top the Reese's with the marshmallows.
Bake the dip for 8 to 10 minutes until the marshmallows are golden and toasted.
Remove the dip from the oven and serve immediately with graham crackers for dipping.

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