Lunch: Cheddar Cobwebs

These crisp cheese crackers are a delicious snack anytime, but are particularly spooky for Halloween guests.

Ingredients

1 c. grated yellow cheddar (4 ounces)
2 tsp. all-purpose flour
1/4 tsp. paprika
Coarse salt
ground pepper

Instructions

Preheat oven to 375 degrees F. In a medium bowl, toss cheddar with flour, paprika, teaspoon salt, and 1/8 teaspoon pepper. Drop by tablespoons onto parchment-lined baking sheets (6 per sheet); flatten into 3-inch rounds.
Bake until golden and bubbling, 10 to 12 minutes. With a thin metal spatula, transfer crisps to a serving plate to cool. Looking for more quick and easy recipes? Try our collections of 30-minute meals, easy recipes, and simple, slow cooker suppers.

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