Dessert: Chocolate Swirled Bars Recipe
Ingredients
1-1/4 cups refrigerated Lightened-Up Holiday Cookie Dough
1 cup (6 ounces) dark chocolate chips
1/4 cup vanilla or white chips, melted
Instructions
Press dough onto the bottom of an ungreased 13-in. x 9-in. baking pan (dough will be thin). Bake at 350 ° for 11-13 minutes or until edges begin to brown.
Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over bars. Drop spoonfuls of melted vanilla chips over top; cut through chocolate with a knife to swirl. Let stand until set. Cut into bars.
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Nutrition Facts
Serving Size: 39
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
