Snack: Creamy Dried Beef Dip Recipe | MyRecipes
The flavors of dried beef, chopped bell peppers, cream cheese, and sour cream meld perfectly in the slow cooker for an out-of-this-world appetizer.Slow-Cooker Size: 3-quart
Ingredients
2 (8-ounce) packages cream cheese, softened
1 (8-ounce) container sour cream
1/4 cup milk
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
1 (4.5-ounce) jar dried beef, chopped
1/2 cup chopped green or red bell pepper
1/4 cup finely chopped onion
1/2 cup chopped pecans
Instructions
Beat first 5 ingredients at medium speed with an electric mixer until blended; stir in beef and remaining ingredients. Spoon into a lightly greased 3-quart slow cooker.
Cover and cook on LOW 3 hours. Stir before serving. Serve with bagel chips and red pepper strips.
Party Tip: This dip holds well on the LOW setting of your slow cooker for up to 2 hours; just stir occasionally.
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Nutrition Facts
Serving Size: 3
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |