Lunch: Savory Red Onion Rice Pilaf
Simply adding chopped red onion and salty capers to prepared rice pilaf turns this basic dish into a gourmet side.
Ingredients
3 tbsp. finely chopped red onion
2 tbsp. chopped capers
1 box rice pilaf
Instructions
Fold red onion and capers into cooked box rice pilaf until well mixed.
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Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |