Lunch: Pastrami Spice Blend
Ingredients
2 tablespoons coriander seeds
2 tablespoons yellow mustard seeds
2 tablespoons lightly packed dark brown sugar
1 tablespoon smoked paprika
1 teaspoon kosher salt
1/2 teaspoon granulated garlic
1/8 teaspoon ground cloves
2 tablespoons coarsely ground black pepper
Instructions
NotesTry this spice blend sprinkled on grilled chicken or burger patties before cooking or warm buttered popcorn or flatbread; or stir it into sour cream and mayonnaise as a dip.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
