Lunch: Easy Summer Appetizer Board Recipe | MyRecipes
Start your party the casual, crowd-friendly way, and let guests help themselves to a variety of bites. No Southern appetizer board is complete without spicy-sweet pickled okra. Our new obsession: Wickles Wicked Okra (wicklespickles.com). We also recommend
Ingredients
8 ounces thinly sliced salami, prosciutto, or country ham
1 (16-oz.) jar sweet-hot pickled okra, chilled and drained
1 1/2 cups toasted salted pecans
1/4 cup whole grain Dijon mustard
Torn bread or crackers
Instructions
Arrange all ingredients in small bowls on a large wooden board.
Total time includes pimiento cheese and peaches.
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Nutrition Facts
Serving Size: 8
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |