Dinner: Shepherds Pie
ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: http://itunes.apple.com/au/artist/david-chilcott/id478668534?mt=11 ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: http://www.lulu.com/spotlight/onepotchef PLEASE SUBSCRIBE! http://au.youtube.com/subscription_center?add_user=OnePotChefShow FOLLOW ME! http://www.twitter.com/onepotchef BECOME A FAN ON FACEBOOK! http://www.facebook.com/onepotchef Shepherds Pie is an all-time classic family favourite! Quick to make, easy to put together and cheap! Perfect for feeding the family on a budget during these tough economic times :) ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 500g Beef Mince (Ground Beef) Salt and Pepper 1 Cup of Beef Stock Olive Oil 2 Tsp Instant Gravy Powder Worchestershire Sauce Tomato Sauce (Tomato Ketchup) 1 Small Onion (Finely Chopped) 1kg Potatoes (Boiled and Mashed) 1 Tblspn Margarine or Butter Grated Parmasan Cheese Serves 4 Preperation Time: 10 minutes Cooking Time: 20 Minutes ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a converstion chart if using Imperial) Music by Kevin MacLeod http://incompetech.com
Ingredients
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Instructions
See video for instructions
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
