Dinner: How To Cook Eggs In Pressure Cooker
Get Power Pressure Cooker XL on Amazon: http://amzn.to/1VRsnxH Get the JAKATAK app FREE for iPhone/iPad: https://goo.gl/WeupOL FREE for Android Phones/Tablets: https://goo.gl/gjuEXv here is the instructions: 12 Eggs 1.5 cup water Wire rack Large bowl filled half way with ice and water (ice bath) --Place the inner pot into the Pressure Cooker. --Push the Rice/Risotto button. 6 min. --Put the wire rack. Add the water. --Place the Lid on the cooker, lock Lid and switch the Pressure Valve to Closed. --Once the timer reaches 0, the cooker will Automatically switch to KEEP WARM. Switch the Pressure Valve to Rapid Release. When the steam is completely released, remove the Lid. --Care remove eggs and place it the ice bath, let the eggs cool for a few minutes and peel. --Serve Jack's online recipe library for free: http://CookingwithJack.com Buy Jack's Sauces : http://TheBestSauces.com Buy Jack's Teriyaki on Walmart.com: http://www.walmart.com/ip/37620848 Please share this video on Facebook, Twitter, Google or Reddit.
Ingredients
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Instructions
See video for instructions
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
