Lunch: Soft Fish Tacos
Tacos de Pescado
Ingredients
1/4 cup mayonnaise
1/4 cup ketchup
1/4 cup crema mexicana*
Instructions
Mix all ingredients in bowl; season with salt and pepper.
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Nutrition Facts
Serving Size: 6
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
