Lunch: Homemade Vanilla Extract
Delight your friends and family with a gift of homemade vanilla extract for their culinary pleasure.
Ingredients
3 vanilla beans, split in half with the ends still attached
1 jar, with tight-fitting lid
1 cup vodka, good quality
Instructions
In a small saucepan over medium flame, heat vodka. Place split vanilla beans in a jar with a tight-fitting lid and pour heated vodka over to cover the beans. Allow to cool completely before putting the lid on.
Screw on lid and store in a dark cool place for 8 weeks (give jar a shake every week). Mixture will get darker and darker over time.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
