Dessert: Lemon-Blueberry Shortcakes
Easy frozen biscuits bake up fresh and tender to hold a creamy, fruity filling.
Ingredients
2 Pillsbury™ Grands!™ Frozen Flaky Layers Biscuits
Instructions
Heat oven to 350 °F. Bake biscuits as directed on package. Place on plate. Cool in refrigerator 5 to 10 minutes.
Meanwhile, stir together yogurt, whipped topping and lemon peel.
To serve, split shortcakes; fill with blueberries and yogurt mixture. Sprinkle with powdered sugar.
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Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
