Lunch: German Potato Salad with Dill
This recipe includes fertility superfoods such as:
Health and fertility benefits of German Potato Salad with Dill
Apple cider vinegar will improve your body's sensitivity to insulin (Reference: http://care.diabetesjournals.org/content/27/1/281.full)
Ingredients
2 pounds halved small waxy potatoes
1/4 cup olive oil
1/2 chopped onion
1/4 cup apple cider vinegar
4 sliced scallions
2 tablespoons chopped fresh dill
1 teaspoon toasted caraway seeds and toss
Salt
Pepper
Instructions
Cover 2 pounds halved small waxy potatoes with cold salted water, bring to a boil, and cook until tender; drain and transfer to a large bowl. Meanwhile, heat 1/4 cup olive oil in a medium skillet over medium-high heat. Add 1/2 chopped onion; season with salt and pepper. Cook, stirring often, until soft, about 5 minutes. Remove from heat and mix in 1/4 cup apple cider vinegar. Add to potatoes along with 4 sliced scallions, 2 tablespoons chopped fresh dill, and 1 teaspoon toasted caraway seeds and toss, crushing potatoes slightly; season with salt and pepper.
Reviews
Add a review for German Potato Salad with Dill
Nutrition Facts
Serving Size: 0
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |