Dessert: Melon Slush
Ingredients
5 ice cubes, slightly crushed
4 cups cubed ripe cantaloupe
1/4 cup fresh orange juice
Instructions
Place crushed ice in a blender. Add the melon and orange juice. Blend until slushy-smooth, about 10 seconds. Serve slush immediately in glasses with slices of melon on the side.
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Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |