Breakfast: Goat Cheese and Cremini Oatmeal Recipe | Myrecipes
Ingredients
3/4 cup water
1/2 cup old-fashioned oats
Dash of salt
1 teaspoon olive oil
1/2 cup sliced cremini mushrooms
1 1/2 tablespoons crumbled goat cheese
2 tablespoons half-and-half
1/8 teaspoon salt
1/8 teaspoon chopped fresh thyme
1 1/2 teaspoons crumbled goat cheese
Instructions
Bring water to a boil in a medium saucepan. Stir in oats and dash of salt. Reduce heat; simmer 5 minutes, stirring occasionally.
Heat olive oil in a skillet over medium heat; add mushrooms to pan. Sauté 4 minutes. Stir 1 1/2 tablespoons crumbled goat cheese, half-and-half, 1/8 teaspoon salt, and thyme into warm oatmeal. Top with mushrooms and 1 1/2 teaspoons crumbled goat cheese.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
