Side Dish: Zucchini Hash Browns
Yummy and healthy zucchini hash browns that helps with potato cravings.
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Ingredients
2 medium eggs
1 tsp garlic powder
1 tsp onion powder
1 dash pepper
1 dash salt
1 tbsp olive oil
1 cup shredded zucchini
Instructions
1. Heat oil in skillet.
2. Mix together zucchini, slightly beaten eggs, salt, pepper, garlic powder and onion powder.
3. Drop by spoonfuls into the hot skillet.
4. After browning on one side flip and brown the other side.
5. Note: substitute egg whites to lower calorie, cholesterol, and fat counts.
Reviews
Add a review for Zucchini Hash Browns
Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 142 | ||
| Fat 11.26 | ||
| Carbohydrate 4.44 | ||
| Protein 6.64 | ||
