Dessert: Donut Cake

Recipe by Lauren Miyashiro Homer Simpson would be proud of this cake.

Ingredients

boxed white cake mix
1 c. sour cream
1/4 c. milk
1 stick butter, melted
1 tsp. vanilla extract
3 eggs
Cooking spray
flour, for sprinkling
1/2 c. strawberries, chopped
4 oz. cream cheese, softened
3 c. confectioners' sugar
rainbow sprinkles

Instructions

Preheat oven to 325 degrees F.
In a large bowl, add cake mix, sour cream, milk, butter, vanilla extract, and eggs, and whisk to combine.
Spray a bundt pan with baking spray. Pour in cake batter and smooth out with spatula.
Bake cake until golden, 40-45 minutes. Let cool.
Make frosting: Blend strawberries in a blender. In a large bowl, whisk together blended strawberries, cream cheese, and powdered sugar until smooth.
Pour frosting over cake and top with sprinkles!

Add a review for Donut Cake