Lunch: Lavender Margarita
Ingredients
2 oz. silver tequila
1/2 oz. Cointreau
1 oz. lavender simple syrup
1/2 lime
sugar
dried lavender
Instructions
In a shaker, combine 2 oz. silver tequila, 1/2 oz. Cointreau, 1 oz. simple syrup and the juice of half a lime and let sit. On a plate, mix the sugar and dried lavender and use it to rim the outside of a rocks glass. Fill the glass with ice. Shake and strain the contents of the strainer into the glass.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
