Lunch: Easy Masala Hash Browns

Recipe by twy Hash browns that everyone will want seconds of! My family loves these. And my brother brings over his kids as well every second week to enjoy these as well.

Ingredients

4 potatoes, peeled and cut into 2-inch pieces
1/2 cup canola oil
2 teaspoons garam masala
1/2 teaspoon seasoned salt

Instructions

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Combine oil, garam masala, and seasoned salt together in a large bowl. Add potato pieces and toss to coat. Spread on an ungreased baking sheet.
Broil potatoes in the preheated oven until starting to brown, about 7 minutes. Remove from oven and flip potatoes over. Return to the oven and continue broiling until golden brown, about 5 minutes more.

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