Drink: The Beefy Tomato Cocktail
Ingredients
4 ounces jerky-infused tequila
1 ripe red tomato, quartered
1/8 teaspoon celery salt
1/8 teaspoon horseradish
Jerky swizzle stick for garnish
Instructions
In a blender, add the tomato, booze and spices; blend until smooth.
Pour over ice into a frosty Mason jar and garnish by placing a large piece of jerky in the glass.
Note: To infuse tequila with jerky flavor, soak the jerky in the liquor for at least an hour, though several days is best.
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Nutrition Facts
Serving Size: 2
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
