Dessert: Chocolate-Cherry Margarita

Ingredients

1 teaspoon unsweetened cocoa powder
1 teaspoon vanilla sugar
Pinch of kosher salt

Instructions

Make the cocktail Combine the cocoa powder, vanilla sugar, and salt.
Moisten half of the outer rim of a martini glass with the lime wedge and coat lightly with cocoa sugar. In a cocktail shaker, muddle the brandied cherries with the lime juice. Add ice and the tequila and Cointreau and shake well. Strain into the prepared martini glass.

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