Dinner: Bean & Cheese Burrito
With plenty of vegetables, this is one healthy burrito for one.
Ingredients
1/4 cup fat free refried beans
1 whole wheat tortilla
1 1/4 cups mixed lettuce
6 slices peperoncini
1 slice colby jack cheese
1/2 tbsp red taco sauce
Instructions
1. Heat refried beans as directed on back of can.
2. Heat tortilla in microwave or in a skillet with no calorie non-stick spray.
3. Put beans on tortilla, followed by lettuce, cheese, peperoncinis and taco sauce.
4. Wrap and enjoy.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 285 | ||
| Fat 13 | ||
| Carbohydrate 30 | ||
| Protein 15 | ||
