Lunch: Gin and Maple Macerated Berries Recipe | Myrecipes
Recipe by Cheryl Slocum In this fruit salad, sugar, lime, and gin soften and preserve berries while extracting their natural juices to become a syrupy sauce.
Ingredients
1 pound mixed berries (such as strawberries, blackberries, blueberries, and raspberries)
2 tablespoons gin
2 tablespoons maple syrup
2 tablespoons turbinado sugar
2 teaspoons fresh lime juice
Instructions
Hull and slice strawberries, if using; place in a medium bowl.
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
