Lunch: Bacon Endive Tomato Bites Recipe | Myrecipes
Recipe by Tiffany Vickers Davis Multicolored grape tomatoes shine in these little bites. Prepare this appetizer when the tomatoes are at their ripest, sweetest, and juiciest. This starter makes for a bright and fresh starter that is bursting with flavor
Ingredients
1 cup sliced multicolored grape tomatoes
1 teaspoon fresh thyme leaves
1 teaspoon chopped fresh chives
2 teaspoons champagne vinegar
1 teaspoon olive oil
1/4 teaspoon freshly ground black pepper
1/8 teaspoon salt
16 Belgian endive leaves (about 2 heads)
2 center-cut bacon slices, cooked and crumbled
Instructions
Combine first 7 ingredients in a medium bowl. Spoon 1 tablespoon tomato mixture in center of each endive leaf; sprinkle evenly with bacon.
Reviews
Add a review for Bacon Endive Tomato Bites Recipe | Myrecipes
Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
