Lunch: Baked Brie with Bacon and Caramelized Onions
Recipe by Lindsay Funston You can put bacon on top of anything, even melted cheese.
Ingredients
2 to 3 slices bacon
1 onion
1 7-oz. wheel brie
Instructions
Cook bacon until crispy, then finely chop. Caramelize onion in bacon fat, 20 minutes, then top on wheel of brie and sprinkle with bacon.
Bake at 350 degrees F until soft and starting to ooze, 10 minutes.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
