Lunch: Mini Meat Loaf Recipe
Ingredients
1/2 slice bread, crumbled
2 tablespoons finely shredded carrot
1 tablespoon each chopped onion, celery and green pepper
1/4 teaspoon salt
Dash pepper
2 tablespoons chili sauce or ketchup, divided
1/4 pound ground beef
Instructions
In a bowl, combine bread, carrot, onion, celery, green pepper, salt, pepper and 1 tablespoon of chili sauce. Add beef and mix well. Shape into a 3-in. x 2-1/2-in. loaf; place in an ungreased shallow baking dish. Top with remaining chili sauce. Bake, uncovered, at 350 ° for 35-40 minutes.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
