Lunch: Busy Day Bacon Muffins Recipe

Ingredients

6 bacon strips, diced
2 cups biscuit/baking mix
2 tablespoons sugar
1 egg
2/3 cup milk

Instructions

Preheat oven to 400 °. Cook bacon over medium heat until crisp; drain.
Meanwhile, in a large bowl, combine biscuit mix and sugar. In a small bowl, combine egg and milk. Stir into dry ingredients just until moistened. Fold in bacon.
Fill greased muffin cups three-fourths full. Bake 13-15 minutes or until a toothpick inserted in the muffin comes out clean. Serve warm. Freeze option: Wrap cooled baked muffins in plastic wrap; transfer to a resealable plastic freezer bag. May be frozen up to 3 months. To use, remove plastic wrap. Thaw at room temperature. Warm if desired.

Reviews


Add a review for Busy Day Bacon Muffins Recipe

(How often do you make and eat this recipe?)

(How difficult is it for you to make this recipe?)

Register to learn what this meal can do for you

Create a new plan every week and get full access to our premium plans

Subscribe now