Lunch: Ham Steaks With Curry Sauce (Jambon Le Tout Paris) Reviews
Cognac, cream, curry powder, and clarified butter combine to make an intoxicating sauce in this heritage recipe for pan-seared ham steaks.
Ingredients
Instructions
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
