Drink: Quick and Cheesy Cocktail Swirls

Hassle-free appetizers with gourmet appeal, these bites of bliss will be a party favorite.

Ingredients

1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
1 package (3 oz) cream cheese, softened
2 tablespoons finely chopped onion
1 teaspoon milk
5 slices bacon, crisply cooked, crumbled
1 tablespoon grated Parmesan cheese

Instructions

Heat oven to 375 °F.
If using crescent rolls: Unroll dough; separate into 4 rectangles. Firmly press perforations to seal. If using dough sheets: Unroll dough; cut into 4 rectangles.
In small bowl, mix cream cheese, onion and milk; beat until well blended. Spread about 2 tablespoons cream cheese mixture evenly over each rectangle. Sprinkle each with bacon. Roll up, starting at longest side; pinch edges to seal. Cut each roll into 8 slices. Place on ungreased cookie sheet. Sprinkle with cheese.
Bake 12 to 15 minutes or until golden brown. Serve warm. Store in refrigerator.

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