Drink: Blackberry-Poblano Margarita
Recipe by Kara Newman The luscious purple color of this drink is a stunner! Taste a berry first to check for sweetness. If it's not supersweet, add a tablespoon of sugar when muddling the berries.
Ingredients
1 tablespoon fresh blackberries
1 tablespoon diced poblano peppers, or 1 1/2 tablespoons, if very mild
1 ounce silver tequila
3/4 ounce Cointreau
Instructions
In a cocktail shaker, muddle the blackberries and poblano peppers. Shake with the tequila, Cointreau, and ice. Strain into a martini glass.
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Nutrition Facts
Serving Size: 1
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
