Snack: Mint Dip with Brownies Recipe
Ingredients
1 package fudge brownie mix (8-inch square pan size)
3/4 cup sour cream
2 tablespoons brown sugar
2 tablespoons green creme de menthe
Instructions
Prepare and bake brownies according to package directions. Cool on a wire rack. Meanwhile, in a small bowl, combine the sour cream, brown sugar and creme de menthe; cover and refrigerate until serving.
Cut brownies into 1-in. diamonds. Serve with dip.
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Nutrition Facts
Serving Size: 12
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
