Lunch: Swiss Chicken Sliders Recipe

Ingredients

1/2 cup mayonnaise
3 tablespoons yellow mustard
12 mini buns, split
12 slices deli ham
3 cups shredded rotisserie chicken
6 slices Swiss cheese, cut in half

Instructions

Preheat oven to 350 °. In a small bowl, mix mayonnaise and mustard. Spread bun bottoms and tops with mayonnaise mixture. Layer bottoms with ham, chicken and cheese; replace tops. Arrange in a single layer in a 15x10x1-in. baking pan.
Bake, covered, 10-15 minutes or until heated through and cheese is melted.

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