Lunch: Cheeseburger Flatbread Pizza

Recipe by Woman's Day Kitchen This easy weeknight meal combines two all-time family favorites — cheeseburgers and pizza!

Ingredients

1/2 lb. lean ground beef
2 tbsp. ketchup
1 tbsp. Worcestershire sauce
2 tsp. whole-grain mustard
Black pepper
4 pita breads
1/2 c. jarred pizza sauce
1/2 small red onion
1 c. cherry or grape tomatoes
3/4 c. shredded Cheddar
1 c. baby arugula

Instructions

Heat oven to 450 degrees F. Heat a large skillet over medium heat. Add the beef and cook, breaking it up with a spoon, until no longer pink, 3 to 4 minutes. Remove from heat and stir in the ketchup, Worcestershire, mustard, and 1/4 teaspoon pepper.
Place the pita breads on 2 baking sheets. Spread the pizza sauce over the pitas, leaving a 1/2-inch border. Top with the onion, then the beef, tomatoes, and cheese. Bake until crusts are golden brown and crisp, 10 to 12 minutes. Top with the arugula.

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