Lunch: Shredded Cabbage Slaw Recipe | MyRecipes
Recipe by Katherine Cobbs Our staff loves this simple Shredded Cabbage Slaw, which blends two types of leafy greens tossed in an easy homemade dressing. We bet your family will love it, too.
Ingredients
1/2 head red cabbage
1/2 head green cabbage
1/2 cup 2% Greek yogurt
2 tablespoons chopped fresh tarragon
1 1/2 tablespoons whole-grain Dijon mustard
1 tablespoon cider vinegar
1 teaspoon sugar
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
Instructions
Reviews
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
