Lunch: Panzanella Tomato Toast with Crispy Capers and Basil Leaves Reviews
Recipe by Rebekah Peppler This juicy, crunchy salad-on-toast gets even more texture (and flavor) thanks to quickly fried capers and basil.
Ingredients
Instructions
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Nutrition Facts
Serving Size: 0
Amount Per Serving | ||
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Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |