Lunch: Smoked Paprika Vinaigrette
Recipe by Alexis Touchet This is part of the recipe Chicken Wings Five Ways.
Ingredients
1/3 cup sherry vinegar
1 tablespoon Dijon mustard
2 1/2 teaspoons smoked paprika, or to taste
2 large garlic cloves, minced
3/4 cup extra-virgin olive oil
Instructions
Whisk together vinegar, mustard, paprika, garlic, and 3/4 teaspoon each of salt and pepper in a bowl, then whisk in oil until emulsified.
Reviews
Add a review for Smoked Paprika Vinaigrette
Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
