Soup: Onion Carrot and Ginger Soup
A simple and tasty fat free vegetable soup.
Prep Time: 5 mins
Cook Time: 45 mins
Total Time: 50 mins
Ingredients
2 cups chopped onion
2 cups chopped carrots
2 tsps ginger
10 cups chicken stock
Instructions
1. Slice onions, peel carrots and dice ginger.
2. Add stock and season to taste.
3. Boil for about 30-40 minutes.
4. Puree in a blender and enjoy a no fat soup.
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Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 46 | ||
| Fat 0.49 | ||
| Carbohydrate 9.08 | ||
| Protein 1.84 | ||
