Lunch: Fluke Sunset Recipe | MyRecipes

Ingredients

1 1/2 ounces (3 tablespoons) Barbancourt 3-Star Rum
1 ounce (2 tablespoons) passion fruit purée
1/8 ounce (3/4 teaspoon) juiced ginger
1/2 ounce (1 tablespoon) Simple Syrup
Ice
1/2 ounce (1 tablespoon) pomegranate juice
Garnish: lime slice

Instructions

Combine rum, passion fruit purée, ginger, and Simple Syrup in a cocktail shaker; add ice. Cover with lid and shake vigorously until thoroughly chilled (about 30 seconds). Strain into a martini glass; top with pomegranate juice. Garnish, if desired.

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