Dessert: No Flour Chocolate Cake
A gluten free and very chocolatey, decadent cake.
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Ingredients
4 semi sweet baking chocolate squares
3/4 cup sugar
3 jumbo eggs
1/2 cup butter
1 tsp vanilla
1/2 cup cocoa powder
Instructions
1. Melt chocolate and butter together in double boiler.
2. Add sugar and cocoa, eggs and vanilla.
3. Put in 300° F (150° C) oven for 30 minutes.
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Nutrition Facts
Serving Size: 8
| Amount Per Serving | ||
|---|---|---|
| Calories 294 | ||
| Fat 19.17 | ||
| Carbohydrate 29.93 | ||
| Protein 5.24 | ||
