Lunch: Johnsonville Wake-Up Cups Recipe

Ingredients

2 link Johnsonville® Fully Cooked Original Recipe or Turkey Breakfast Sausage, cut into 1/2-inch pieces
1/2 cup frozen shredded hash brown potatoes
1 large egg
1 tablespoon milk
2 tablespoons shredded cheddar cheese
salsa, optional

Instructions

Coat a 12-ounce microwave-safe coffee cup with cooking spray. Add hash browns. Microwave on high for 1 minute.
In a small bowl, combine the egg, milk, sausage and cheese; pour over hash browns. Stir until blended.
Microwave on high for 30 seconds. Stir. Microwave 30 seconds longer or until eggs are set. Serve with salsa, if desired.

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