Lunch: Sausage Breadsticks Recipe
Ingredients
1 tube (11 ounces) refrigerated breadstick dough
12 smoked sausage links or hot dogs
Instructions
Separate the dough into 12 strips; unroll and wrap one strip around each sausage. Place on an ungreased baking sheet.
Bake at 350 ° for 15-17 minutes or until golden brown. Serve warm.
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Nutrition Facts
Serving Size: 12
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||














