Lunch: Dirty Martinis

Shaken or stirred? Vodka or gin? We see merits in both methods of chilling and believe each person must make the vodka-or-gin decision on his or her own. A shaken cocktail will be a bit cloudier and is likely to get colder faster; a stirred cocktail will

Ingredients

1 1/2 cups gin or vodka
6 tablespoons dry vermouth, divided
6 tablespoons juice from olive jar, divided
Ice

Instructions

For each cocktail, combine 1/4 cup gin, 1 tbsp. vermouth, and 1 tbsp. juice from olive jar in a cocktail shaker. Add a handful of ice. Stir or shake vigorously for at least 1 minute and strain into a martini glass. Repeat for remaining cocktails.
Note: Nutritional analysis is per cocktail.

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