Lunch: Cream of Curried Peanut Soup Recipe | MyRecipes

This recipe includes fertility superfoods such as:

Nuts

Health and fertility benefits of Cream of Curried Peanut Soup Recipe | MyRecipes

Nuts are a natural source of Inositol, a derivative of Vitamin B (which is often prescribed in the form of supplements for women with PCOS). Inositol can effectively control the symptoms of PCOS by reducing insulin resistance and improving insulin sensitivity.

Ingredients

2 tablespoons butter or margarine
1 small onion, minced
3 celery ribs, minced
1 garlic clove, minced
2 tablespoons all-purpose flour
2 tablespoons curry powder
1/8 to 1/4 teaspoon ground red pepper
3 1/2 cups chicken broth
1 cup creamy peanut butter
2 cups half-and-half
Garnish: chopped peanuts

Instructions

Melt butter in a large saucepan over medium heat; add onion and celery, and sauté 5 minutes. Add garlic; sauté 2 minutes. Stir in flour, curry powder, and red pepper until smooth; cook, stirring constantly, 1 minute. Add broth, and bring to a boil; reduce heat to low, and simmer 20 minutes.
Stir in peanut butter and half-and-half; cook, stirring constantly, 3 to 4 minutes or until thoroughly heated. Cool slightly.
Process mixture, in batches, in a food processor or blender until smooth. Garnish, if desired. Serve immediately.

Reviews


Add a review for Cream of Curried Peanut Soup Recipe | MyRecipes

(How often do you make and eat this recipe?)

(How difficult is it for you to make this recipe?)

Register to learn what this meal can do for you

Create a new plan every week and get full access to our premium plans

Subscribe now