Dessert: Birthday Cake Pretzels
Ingredients
1 package (12 Oz. Size) Birthday Cake Flavored Candy Wafers
1 package (12 Oz. Size) Butter Pretzels
1 package (12 Oz. Size) Pink Candy Wafers
Nonpareils, For Decoration
Instructions
In a microwave-safe bowl, melt birthday cake wafers on 50% power in 30-second intervals. Stir after each interval until smooth.
Dip pretzels in melted wafers. Set on a waxed paper-lined cookie sheet to set up.
Melt pink wafers in the same manner. Pour into a piping bag and snip off the end. Drizzle over the pretzels. While the pink coating is still wet, sprinkle on the nonpareils. Let the coating set completely, then remove from the waxed paper.
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Nutrition Facts
Serving Size: 4
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
