Drink: Voodoo Rum Punch aka "The Glastonbury Zombie"
Recipe by /contributors/tom-sandham A blend of rums, exotic juices, liqueurs, aromatic spices, absinthe, and trepidation. One from the Soulshakers' greatest hits collection, this drink has been honed to a lethal edge over the past eight years at Gaz's Ro
Ingredients
2 bottles light aged rum
1 bottle white rum
1 bottle aged golden rum
1 bottle Demerara rum
1/2 bottle overproof rum
1 bottle cognac
1 bottle orange curaçao
1 bottle falernum
1 bottle maraschino liqueur
1 fl oz/25 ml absinthe
60 dashes Angostura bitters
2.1 quarts/2 liters lime juice
12.6 quarts/12 liters guava juice
1 bottle passion fruit syrup
34 fl oz/1 liter passion fruit puree
2.1 quarts/2 liters mango puree
large block of ice
fruit, mint sprigs, edible flowers
Instructions
Pour 90 percent of each of the ingredients into a barrel and stir.
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Nutrition Facts
Serving Size: 0
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||
