Lunch: Chilled Cucumber Soup
For a light soup that's big on flavor, try Chilled Cucumber Soup. It's a refreshing meal for those hot summer days.
Ingredients
4 cucumbers, peeled, seeded, cut into small chunks
4 cups plain yogurt (not nonfat)
2 teaspoons curry powder
1 teaspoon salt
1 clove garlic, minced
1/2 cup chopped fresh mint
6 scallions, white and light-green parts, chopped
Instructions
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Nutrition Facts
Serving Size: 4
Amount Per Serving | ||
---|---|---|
Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |