Dinner: How to make Japanese Jaa-Jaa men / Sweet & Spicy noodle ジャージャー麺の作り方
If you don't like cold noodle, you just don't have to chill the noodle, no need chill the meat sauce. Then you can enjoy it with hot. It's even less time consuming that way. : Zhajiangmian(China) : JjaJjangMyun(Korea) : JaaJaamen (Japan) Each one of country has their own recipe, ingredients, and the style. We enjoy both cold and hot version in Japan. Ingredients I used (serving 2) ~ Niku miso (meat sauce) ~ : 160g~200g ground pork : 30g minced green onion : 3g minced garlic : 3g minced ginger : 1 tsp doubanjiang (or sriracha instead) ~ seasoning sauce ~ : 2 tbsp or 40g Tenmenjan : 100ml chicken stock : 1 tsp sake : 1 tsp sugar : 1 tsp soy sauce - Tenmenjan substitute - : 2 tbsp red miso(reduced sodium) 1 tsp sugar : 2 tbsp Hoisin sauce (never tried before, so I can't promise) ~ veggy topping ~ : Green onion stips (3 inch white part) : Cucumber strips (1/2) My old video of Jar-Jar noodle (2010) https://www.youtube.com/watch?v=nXe1LrOiiT0 Today's customer Berkay Olgun from Turkey ''What's cooking'' Intro theme song by http://www.youtube.com/yetanothersongwriter Music by AudioNetwork 甘茶の音楽工房 TAM MUSIC FACTORY Blog http://runnyrunny999.blogspot.jp/ Twitter https://twitter.com/runnyrunny999 Thanks - runnyrunny999
This recipe includes fertility superfoods such as:
Health and fertility benefits of How to make Japanese Jaa-Jaa men / Sweet & Spicy noodle ジャージャー麺の作り方
Miso is extremely nutrient-dense and believed to alkalinize the body and stop the effects of carcinogens in the system.
Ingredients
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Instructions
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Nutrition Facts
Serving Size: 0
Amount Per Serving | ||
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Calories 0 | ||
Fat 0 | ||
Carbohydrate 0 | ||
Protein 0 |