Dinner: Smooth and Rich Custard Pudding Recipe

How to Make Custard Pudding カスタードプリンの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?v=4LPuKLWOZMc&ref=share Thank you for your support! (serves 4) 1 Whole Egg 1 Egg Yolk 200ml Milk (6.8 fl oz) 50ml Heavy Cream (1.7 fl oz) 2 tbsp Sugar ⅓ Vanilla Bean or substitute: vanilla extract - Caramel Sauce - 50g Sugar (1.8 oz) 2 tsp Water 50ml Boiling Water (1.7 fl oz) 150ml Oven-Safe Cups or substitute: ramekins or custard cups (5 fl oz) Check out Eric Pudding Time! https://youtu.be/7kpaHF3DuQ0 Ericsurf6 https://www.youtube.com/user/ericsurf6 You might also enjoy ... Previous Custard Pudding https://youtu.be/N6JZx86OyXM Order Francis T-shirts and Apron! https://otakumode.com/shop/label/Cooking with Dog "Cooking with Dog Assistant" is now available on iPhone and iPad! http://bit.ly/20memZB http://youtube.com/cookingwithdog http://facebook.com/cookingwithdog http://instagram.com/cookingwithdog http://google.com/ cookingwithdog http://twitter.com/cookingwithdog http://vine.co/cookingwithdog ※字幕を表示するには動画下部にある [設定] アイコンをクリックして下さい♪ <材料>4個分/150mlプリン型 卵:1個 卵黄:1個 牛乳:200ml 生クリーム:50ml グラニュー糖:大さじ2 バニラビーンズ:1/3本(バニラオイルでも良い) [カラメルソース] グラニュー糖:50g 水:小さじ2 湯:50ml フランシスのTシャツとエプロンを注文! https://otakumode.com/shop/label/Cooking with Dog iPhoneとiPadでアプリ「Cooking with Dog Assistant」が利用できます! http://bit.ly/20memZB

Ingredients

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Instructions

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