Lunch: Chicken Liver Appetizers
Recipe by DONNAJJ48 Scrumptious and sooo easy!
Ingredients
12 fresh chicken livers, halved
1 teaspoon garlic salt
12 slices bacon, cut in half
Instructions
Preheat oven to Broil/Grill.
Sprinkle each 1/2 chicken liver with garlic salt to taste. Wrap 1/2 slice bacon around each chicken piece and fasten with a toothpick. Place on a broiling pan.
Broil for 5 to 7 minutes. Turn pieces over and broil another 5 to 7 minutes, or until chicken livers are cooked through and no longer pink inside. Serve hot.
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Nutrition Facts
Serving Size: 24
| Amount Per Serving | ||
|---|---|---|
| Calories 0 | ||
| Fat 0 | ||
| Carbohydrate 0 | ||
| Protein 0 | ||












